Flounder
Flounder Flounder belongs to the flounder family. This fish, first of all, differs from other flounder in its fatty meat, while it retains a soft consistency and excellent taste. Flounder fish is distinguished from all other flounder by a huge variety of forms and bloom.
Flounder meat includes 20% proteins that are balanced by amino acids. It contains little fat and is perfect for those who are losing weight. These fats are quickly absorbed and fill the body with protein and vitamins, as well as other necessary elements. In addition, flounder meat contains a huge amount of Omega-3 fatty acids, which warn against oncological diseases.
Flounder flounder belongs to low-calorie products: 100 g of product – 83 kcal. For this reason, it is considered a favorite dietary product. It is worth noting that Flounder Flounder has long been known as an aphrodisiac and helps to reveal and increase the sexual potential of you and your partner.
