Brown Crab
Turto brown crab is considered a very popular seafood and due to its composition is highly appreciated by gourmets all over the world. It can be found in the Atlantic waters of Europe. It is considered one of the largest representatives of its species (it can grow up to 1-2 kg). The most useful meat is contained in the vise and its belly.
Like all other seafood, Turto crab contains many useful elements for human health.
Crab meat contains a huge amount of easily digestible protein and almost no fats and carbohydrates, so due to its structure it is perfect for a dietary diet.
Taurine, iodine, zinc, phosphorus – support the work of the locomotor and muscular apparatus, accelerate metabolism and improve vision, memory, and attention.
Omega-3 and -6 strengthen blood vessels, normalize the work of the cardiovascular system, prevent the appearance of cancer cells and reduce the level of cholesterol and sugar in the blood.
Turt crab meat is a strong natural aphrodisiac that produces the “love hormone” and increases libido.
This delicate-tasting seafood of a light brown shade will delight you with its delicate, sweetish taste and wonderful aroma. Scientists have proven that residents of maritime countries, who include crab meat in their diet, get sick less and live longer.
